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Partnerships

Our Partnerships are individuals and organizations committed to fostering a vibrant, robust Michigan agriculture. They support the work of innovation projects on a state-wide level, and are working to strengthen institutional commitment to integrated food and farming systems. The collaboration is dynamic and evolutionary, welcoming new members and the perspectives they bring. Below is a list of recent partners, and please also check out our donors and sponsors.

C.S. Mott Group for Sustainable Agriculture at MSU

Food System Economic Partnership (FSEP)

Grazing Lands Conservation Initiative

Farm Research Cooperative

Food Bank Council of Michigan

Greater Lansing Food Bank Council

Michigan Agricultural Environmental Assurance Program (MAEAP)

Michigan Agricultural Experimentation Station (MAES)

Michigan Department of Agriculture (MDA)

Michigan Farm Bureau (MFB)

Michigan Food Policy Council (MFPC)

Michigan State University (MSU) College of Agriculture and Natural Resources and Department of Community, Agriculture, Recreation and Resource Studies

Michigan State University Extension

Michigan State University Product Center for Agriculture and Natural Resources

Michigan State University Student Organic Farm

Sustainable Agriculture Research and Education (SARE)

USDA-Cooperative State Research Education and Extension Service (CSREES)

USDA Natural Resources Conservation Service (NRCS)

USDA Risk Management Agency (RMA)

USDA Farm Service Agency (FSA)

USDA National Agricultural Statistics Service (NASS)

USDA-Rural Development (RD)

West Michigan Environmental Action Council (WMEAC)

WIRED - West Michigan

W.K. Kellogg Foundation

 Join Us in sustaining farming

Contact Information:

MIFFS
480 Wilson Road, Room 172
East Lansing, MI 48824

Phone: 517-432-0712
Fax: 517-353-7961

E-mail: miffs@msu.edu


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

  © Copyright 2006 MIFFS   Last updated: August 25, 2008