Principles—Core beliefs that guide MIFFS actions and serve as a way to test decisions.
Externally Directed Principles
We value all peoples’ right to healthy, nutritious, and available food.
We value people and community, encouraging local and grassroots efforts.
We encourage the synergism created by individual strengths working together.
We foster collaboration and partnership across the breadth and depth of our food and agricultural system and search to create win-win opportunities.
We believe that agricultural productivity, profitability, and environmental stewardship can co-exist for the benefit of Michigan’s rural and urban communities.
We value the integrity of ecosystems, building on processes and relationships that reduce adverse environmental impact and enhance productivity.
We value what learning, experience, scientific inquiry, and other sources of knowledge teach us.
We value our connection to other sustainable agriculture supporters.
We appreciate the importance of MIFFS unique identity.
We strive to build on and compliment the knowledge and efforts of others.
Internally Directed Principles
We embrace diversity and see differences as strengths.
We value and support one another in risk-taking and innovation.
We are adaptive and flexible, applying what we learn.
We practice shared leadership and shared decision making.
We recognize that most problems have more than one solution.
We share what we learn to help people make policies and decisions.