Our organization is focused around four program areas:

• Assisting family farmers, including limited resource (multicultural), underserved farmers to develop entrepreneurial business, marketing, production and management skills to sustain their farming operations.
• Growing market opportunities by linking consumers, communities and farmers.
• Supporting agricultural stewardship and sustainable production.
• Informing and influencing public policy and institutional decisions that impact family farms.

Multicultural Farmers Program

Michigan Farmers' Market Association

Unheated Hoophouses for Year-Round Production

Huron and Oceana County Incubator Kitchens

Michigan State University Product Center for Agriculture and Natural Resources

Pastured Poultry

MIFFS Marketline

Grow a Row